Tag Archives: Mashed potato

Best Meatloaf

Best Meatloaf

Since Thanksgiving is next week I am cleaning out my freezer to make room for all the turkey and yummy foods that will be taking over in a few days. I had a package of ground beef I had frozen and forgotten about, so I thawed it out and made my delicious meatloaf. I have always loved meatloaf and now that I am thinking about it I want to eat the leftovers for lunch. It is super easy to make and fills your house with wonderful smells. I served this with fresh green beans, mashed potatoes and yeast rolls.

Best Meatloaf

2 pounds of ground beef (I used the extra lean meat)

1 large onion chopped

2 eggs

1 cup of milk

1/4 cup of worcestershire sauce

2 Tbs garlic powder

1 tsp pepper

1/2 tsp sea salt

1 tsp steak seasoning

1 1/4 cups of bread crumbs

Meatloaf sauce

2 cans of tomato paste

1/4 cup of brown sugar

1 Tbs worcestershire sauce

2 tsp prepared mustard

Preheat the oven to 350. Mix all the ingredients together in a mixing bowl adding the bread crumbs last. Spray a 9×13 baking dish with nonstick cooking spray and form a log shape in the middle of the dish. Mix all the sauce ingredients together and cover the meatloaf with the sauce. Bake uncovered for an hour or until the internal temperature reaches 160. Enjoy!

Happy Cooking!